Keto Cauliflower Bacon Cheese Mash
If you or some of your guests are on the low-carb Keto diet, then they’ll love that they can have their own version of mashed potatoes. You won’t even realize that it’s not the traditional potato dish!
Course: Sides
Servings
4
servingsPrep time
15
minutesCook time
20
minutesIngredients
1/2 pound bacon
2 containers Crazy Fresh Riced Cauliflower
1 cup water
1 cup shredded Parmesan cheese
4 tablespoons unsalted butter, room temperature
2 tablespoons medium-chain triglyceride (MCT) oil
1/2 tablespoon apple cider vinegar
Salt
Directions
- Place bacon in a large skillet, and cook over medium-high heat. Drain on paper towel, reserving grease in the skillet.
- Place riced cauliflower into an Instant Pot. Add 1 cup of water. Close and lock lid. Select steam function, and set timer for 4 minutes. Allow 10-15 minutes for pressure to build.
- Release pressure carefully using the quick-release method, about 5 minutes. Unlock and remove lid.
- Add cauliflower and rest of ingredients to a bowl. Add 1-2 tablespoons bacon grease, stir, and serve.
