Spinach & Artichoke Stromboli
Spinach & Artichoke dip can be used in more ways than just dipping! Roll it up in dough, add chicken and bake for a yummy appetizer!
Course: Appetizers
Servings
4
servingsPrep time
2
minutesCooking time
16
minutesIngredients
Crazy Fresh Spinach & Artichoke Heat & Serve Dip
pre-made pizza dough
8 ounces cooked chicken, diced
Directions
- Preheat oven to 350º.
- Lay out dough on parchment paper. Spread Spinach & Artichoke dip evenly on dough, leaving 2 inches on the end clean.
- Evenly spread chicken over dip.
- Roll towards the clean end, and pinch dough together at the ends.
- Bake for 16 minutes until golden brown.
